- Appellation: Sweet Fortified Wine
- Vintage: 1961
- Grape Varieties: Grenache Gris, Grenache Blanc, Grenache Rosé
- Terroir: Clay-limestone
- Yield: 18 hl/ha
- Average Vine Age: 100 years
- Production: Aged in cement tanks
- Food Pairing: Chocolate dessert, glazed poultry accompanied by a porcini mushroom gratin.