- Appellation: IGP Côtes Catalanes
- Vintage: 2011
- Grape varieties: 60% Merlot, 30% Cabernet Sauvignon, 10% Pinot Noir
- Terroir: Clay-limestone, stony
- Yield/Soil: 30 hl/ha
- Average vine age: 25 years
- Production: Traditional vinification, indigenous yeasts, short maceration for 25 days
Merlot and Cabernet Sauvignon aged in oak for 12 months - Food and wine pairing: Grilled meats, oily fish (sardine grill).